Quanta Resurse Umane is looking for a Catering Manager, responsible for developing, planning, administering and supervising the organisation's catering operations and services, in Bucharest.
Excellent communication and interpersonal skills;
Strong organisational and time management skills;
Decision making skills;
Ability to manage in a diverse environment with a focus on client and customer services;
Strong leadership and motivating skills including the ability to build strong relationships with customers and staff;
The ability to think quickly, work in stressful circumstances and stay calm in a crisis;
Financial, budgeting and stock-taking skills;
Knowledge of food, food hygiene (including hazard analysis and critical control points) and food preparation.
Responsible for running the day-to-day catering operations and services for the company’ s clients portfolio;
Responsible for monitoring the quality of the food and service and for making sure for well performing;
Achieving good quality within a budget and maintaining high standards of hygiene and customer satisfaction;
Typical activities include:
· Planning menus in consultation with chefs;
· Ordering supplies;
· Hiring, training, supervising and motivating permanent and temporary staff;
· Organising staff rotas;
· Ensuring that health and safety regulations are strictly observed, recorded and archived;
· Monitoring the quality of the product and service provided;
· Keeping to budgets and maintaining financial and administrative records.
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Vino si viziteaza-ne la cel mai apropiat birou sau solicita contactul unuia dintre managerii de cont.
Cu peste 40 de locații din lume și 200 de specialiști HR, Quanta este mai aproape decât iti imaginezi.